Türkçe
Graduate School Of Natural And Applied Sciences Su Ürünleri Yetiştiriciliği Tezli Yüksek Lisans

Qualification Awarded

Specific Admission Requirements

Qualification Requirements

Recognition of Prior Learning

History

Profile of the Programme

Program Outcomes

1- Haves graduate level information about the national and/or international legislation applied in aquaculture field, knows legislation authorities and stakeholders, recognize which stakeholders get in touch with while having official correspondence and uses the legislation properly, follows the legislation changes, knows how to apply legislations in essential situations.
2- Knows the aquaculture (hatchery, fattening, biotechnological application, live fish transport, new species) in graduate level, distinguish the differentiate points of these cycles on the basis of fish species, prepare suitable feed rations and knows feed technologies, monitors and interprets the growth performances of the produced species.
3- Haves sufficient planning knowledge to establish an enterprise in aquaculture field and can make projects related to aquaculture, and take an active role in the implementation of these projects.
4- Knows and applies organization, production planning, human resources management and control strategies in the field of aquaculture. Can make a problem analysis in decision making in management, and can make fast and accurate decisions.
5- Knows project cycle management and logical framework approach. Analyzes the current situation of the region in terms of fisheries. Can create forward looking projection by identifying opportunities and threats. Can analyze problems based on cause and effect relationship and identify root problems.
6- Can use computers and the internet at graduate level, follow professional publications, use fisheries terminology, apply statistics at graduate level, conduct research and experiments on their subject, give seminars, write and discuss reports and articles.
7- Know the precautions about fish health and prophylaxis and can apply in the field. Haves a knowledge about the diagnostic and therapeutic issues of fisheries diseases.
8- Haves theoretical knowledge about diving and sailing a small boat at graduate level that required in the aquaculture industry.
9- Knows human and moral values, aware about professional ethical rules, knows and observes the rights of employees, takes initiative, has self-confidence.
10- Haves advanced knowledge about the current status of the aquaculture industry. Can carry out qualified studies in the fields needed by the sector. Can perform a study that requires expertise in the field.
11- Innovative thinking ability has been formed. Gained process improvement and discovery ability.
12- Can make a market analysis about the aquaculture sector and plans the production process according to market needs.
13- Haves knowledge about the environmental impacts of aquaculture enterprises. Explains the relationship of the industry with the environment. Haves sufficient knowledge about sustainable aquaculture at postgraduate level.
14- Haves knowledge about the management of basins that aquaculture activities conducted. Haves the knowledge that can form the basis of good governance between the aquaculture sector and the stakeholder production sectors that use the same water resources.
15- Acts in accordance with social, scientific, cultural values and scientific ethical rules during the collection, evaluation, interpretation and publication of data related to the field.

Exam Regulations & Assesment & Grading

Graduation Requirements

Occupational Profiles of Graduates

Access to Further Studies

Mode of Study

Programme Director

ECTS Coordinator

Course Structure Diagram with Credits

1. Year - 1. Term
Course Unit Code Course Unit Title Course Type Theory Practice ECTS Print
FBE5090 Araştırma Yöntemleri ve Bilimsel Etik ** Required 2 0 2
SÜY5511 Using of Photoperiod in Fish Culture Elective 3 0 6
SÜY5515 Water Quality Management in Aquaculture Elective 3 0 6
SÜY5517 Management and Organization in Aquaculture Facilities Elective 3 0 6
SÜY5519 Marine Fish Production Techniques in Earthen Ponds Elective 3 0 6
SÜY5521 Alternative Feedstuffs in Fish Nutrition Elective 3 0 6
SÜY5527 Recent Topics in Fish Hatchery Management Elective 3 0 6
SÜY5529 Yetiştiricilikte Entegre Sistemler Elective 3 0 6
SÜY5531 Industrial Algae Cultivation Elective 3 0 6
SÜY5533 Fish Immunology Elective 3 0 6
SÜY5537 Cichlid Fishes Reproduction and Culture Elective 3 0 6
SÜY5539 Ornamental Fish Feeding Strategies Elective 3 0 6
SÜY5543 Prophylactic treatments used in fish diseases Elective 3 0 6
SÜY5545 Biosecurity in aquaculture Elective 3 0 6
SÜY5561 Protein Metabolism and Excretion In Fish Elective 3 0 6
SÜY5563 Sustainability in Aquaculture and Environmental Interactions Elective 3 0 4
SÜY5565 Feed Additives in Fish Nutrition Elective 3 0 6
SÜY5567 Fish Reproductive Biology and Biotechnology Elective 3 0 6
SÜY5575 Alternative Live Feed Production Elective 3 0 6
SÜY5577 Accreditation in Aquaculture and Importance in Marketing Elective 3 0 6
SÜY5579 World and Turkey Fisheries - Aquaculture Production and Economics Elective 3 0 6
SÜY5581 Culture of Freshwater Bivalves Elective 3 0 6
SÜY5583 Histological Techniques in Aquatic Species Elective 2 0 6
SÜY5585 Strees Management in The Fish Elective 3 0 6
SÜY5701 Special Studies Required 4 0 6
       
1. Year - 2. Term
Course Unit Code Course Unit Title Course Type Theory Practice ECTS Print
FBE5500 Proje Geliştirme ve Yönetimi Elective 3 0 6
SÜY5090 Seminar Required 0 2 6
SÜY5512 Flatfish Culture Elective 3 0 6
SÜY5514 Design and Projection of Closed Recirculating Production Systems Elective 3 0 6
SÜY5520 Innovative Consideration and Entrepreneurship in Aquaculture Elective 3 0 6
SÜY5522 Fishery Sector and Policies in European Union and Turkey Elective 3 0 6
SÜY5524 Effects of Aquaculture on the Environmental Elective 3 0 6
SÜY5526 Aquaculture Biotechnology Elective 3 0 6
SÜY5528 Fish Hatchery Management Elective 3 0 6
SÜY5532 Quality Standards in Algae Cultivation Elective 3 0 6
SÜY5534 Fish Vaccination Techniques Elective 3 0 6
SÜY5536 Techniques in Fish Immunology Elective 3 0 6
SÜY5538 Tilapia Culture Elective 3 0 6
SÜY5540 Aquarium systems and management Elective 3 0 6
SÜY5542 Bacterial Diseases i Fish Elective 2 0 6
SÜY5544 Anaesthesia Methods in The Fish Elective 2 0 6
SÜY5560 Offshore Net Cage Aquaculture and Technology Elective 3 0 6
SÜY5562 Shrimp Biotechnology Elective 3 0 6
SÜY5564 Statistical methods in aquaculture Elective 3 0 4
SÜY5566 Principles of Fish Nutrition Studies Elective 3 0 6
SÜY5568 Bivalve Bioecology Elective 2 0 6
SÜY5570 Fish welfare in Aquaculture Elective 3 0 6
SÜY5572 Viral Fish Diseases Elective 2 0 6
SÜY5574 Industrial Diving and Technology in Aquaculture Sector Elective 3 0 6
SÜY5576 Aquaponic System Design Elective 3 0 6
SÜY5578 Organic Aquaculture Elective 3 0 6
SÜY5580 Applications of Genetics in Aquaculture Elective 3 0 6
SÜY5582 Sturgeon Culture Techniques and Conservation Strategies Elective 3 0 6
SÜY5584 Recent developments in aquaculture technology Elective 3 0 6
SÜY5586 Treatment Methods in Fish Diseases Elective 2 0 6
SÜY5702 Special Studies Required 4 0 6
       
2. Year - 1. Term
Course Unit Code Course Unit Title Course Type Theory Practice ECTS Print
SÜY5703 Special Studies Required 4 0 6
SÜY5801 M.Sc Thesis Required 0 0 24
       
2. Year - 2. Term
Course Unit Code Course Unit Title Course Type Theory Practice ECTS Print
SÜY5704 Special Studies Required 4 0 6
       
 

Evaluation Questionnaires

Course & Program Outcomes Matrix

0 - Etkisi Yok, 1 - En Düşük, 2 - Düşük, 3 - Orta, 4 - Yüksek, 5 - En Yüksek

1. Year - 1. Term
Ders AdıPy1Py2Py3Py4Py5Py6Py7Py8Py9Py10Py11Py12Py13Py14Py15
Araştırma Yöntemleri ve Bilimsel Etik **               
Using of Photoperiod in Fish Culture353334434433334
Water Quality Management in Aquaculture353334534433554
Management and Organization in Aquaculture Facilities 335534535443344
Marine Fish Production Techniques in Earthen Ponds 353334334433334
Alternative Feedstuffs in Fish Nutrition353334434433444
Recent Topics in Fish Hatchery Management 354134111451113
Yetiştiricilikte Entegre Sistemler                
Industrial Algae Cultivation353334334433334
Fish Immunology 353334534433334
Cichlid Fishes Reproduction and Culture 353334334433334
Ornamental Fish Feeding Strategies 353334334433334
Prophylactic treatments used in fish diseases353344534433344
Biosecurity in aquaculture343344534433444
Protein Metabolism and Excretion In Fish353334434433554
Sustainability in Aquaculture and Environmental Interactions45333443443 554
Feed Additives in Fish Nutrition353334534433454
Fish Reproductive Biology and Biotechnology151113113551114
Alternative Live Feed Production353334434433334
Accreditation in Aquaculture and Importance in Marketing453334334445444
World and Turkey Fisheries - Aquaculture Production and Economics453334334445334
Culture of Freshwater Bivalves353334334433334
Histological Techniques in Aquatic Species353334434433334
Strees Management in The Fish453334534433334
Special Studies               
                
1. Year - 2. Term
Ders AdıPy1Py2Py3Py4Py5Py6Py7Py8Py9Py10Py11Py12Py13Py14Py15
Proje Geliştirme ve Yönetimi                
Seminar               
Flatfish Culture353334334433334
Design and Projection of Closed Recirculating Production Systems 353334434433544
Innovative Consideration and Entrepreneurship in Aquaculture 323354334453334
Fishery Sector and Policies in European Union and Turkey 333354334443444
Effects of Aquaculture on the Environmental 343334334433554
Aquaculture Biotechnology 151112113441114
Fish Hatchery Management 153311313441113
Quality Standards in Algae Cultivation 35333 334433334
Fish Vaccination Techniques 353344534433334
Techniques in Fish Immunology 353344534433334
Tilapia Culture 353334334433334
Aquarium systems and management353334334433334
Bacterial Diseases i Fish353334534433334
Anaesthesia Methods in The Fish 353334534433334
Offshore Net Cage Aquaculture and Technology353334334433344
Shrimp Biotechnology353334334434334
Statistical methods in aquaculture343335334433334
Principles of Fish Nutrition Studies353334334433334
Bivalve Bioecology353334334433334
Fish welfare in Aquaculture453334534433434
Viral Fish Diseases353334534433334
Industrial Diving and Technology in Aquaculture Sector353334354433334
Aquaponic System Design353334334433434
Organic Aquaculture453334434435454
Applications of Genetics in Aquaculture151113113541114
Sturgeon Culture Techniques and Conservation Strategies453334334433334
Recent developments in aquaculture technology4 3334434434444
Treatment Methods in Fish Diseases453334534434334
Special Studies               
                
2. Year - 1. Term
Ders AdıPy1Py2Py3Py4Py5Py6Py7Py8Py9Py10Py11Py12Py13Py14Py15
Special Studies               
M.Sc Thesis               
                
2. Year - 2. Term
Ders AdıPy1Py2Py3Py4Py5Py6Py7Py8Py9Py10Py11Py12Py13Py14Py15
Special Studies               
                
 

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